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SLOW COOKERS OR SMOKEHOUSES?
Slow Cooked meals seem to be quite common throughout the cooler months. However this winter will you be slow cooking in the oven or slow cooker, or will you give a smokehouse a go?
INTRODUCING THE BEERENBERG RANGE!
If Scotty had his way we wouldn't sell any Burger Relish, he would keep it all to himself. Once you have tried this range of products I am sure you will feel the same.
HOMEMADE BRISKET RUB
With the popularity of American BBQ taking off, I thought I would share a Brisket Rub Recipe I tried recently.
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